SIMPLE APPS HUNDREDS OF RECIPES AND IDEAS
Download the Actifry App
Download the Cake Factory App
Crispybake Tarlets Mould J4171414 - Silicone
Crispybake Tarlets Mould J4171414 - Silicone is rated
out of
5 by
2.
Availability -
In stock
Free delivery*
£12.50
Key Features
- Double patented technology: Patented perforation and mould design for golden crispy crust
- Reinforced edges: Makes handling the moulds easier
- Non-stick silicone: No need to grease before using
- Capacity: Enjoy up to 12 tartlets
- Compatible with Tefal Cake Factory
Crispybake Tarlets Mould J4171414 - Silicone
£12.50
Back
Product Description
Delivering perfectly even baking results with up to 2x the crunch, the Tefal Crispybake silicone tartlets mould produces irresistibly mouth-watering tartlets. With double-patented technology for exceptional air diffusion you’ll be sure of the perfect bake. Its ergonomic handles and its rigid contour ensures maximum comfort of use and safety. Plus you have all the added convenience of baking with naturally 100% Platinum non stick silicone. Compatible with Tefal Cake Factory, expand your baking potential with this additional mould.
- Double patented technology: Patented perforation and mould design for golden crispy crust
- Non-stick silicone: No need to grease before using
- Capacity: Enjoy up to 12 tartlets
- Compatible with Tefal Cake Factory
Back
Product Specification
| Material | Silicone |
|---|---|
| Capacity | 12 Tartlets |
| Dishwasher Safe | Yes |
| Dimensions (L x W x H) | 285mm x 213mm x 23mm |
| Technical Specification | 0.1kg, Grey |
| Compatible Products | Cake Factory KD801 |
Back
Reviews
Rated 5 out of
5
by
Jacktar50 from
Does what it says on the tin
Just used the one time up to now, and the tartlet cases were baked to perfection and crispy. If they do a tartlet mould for full size cases I will buy.
Date published: 2021-04-16
Rated 5 out of
5
by
BW808 from
Great extra for your Cake Machine
I am really pleased with my Tartlet Mould with it being pastry but wow it comes out nice and light and crispy just how you want your pastry to be.
Date published: 2021-03-20